Juicer Machines 3-in-1 Cold Press Juicer — Drop Whole Fruit into the GIANT 6.5″ Chute

Big chute and 100 oz hopper make daily juicing actually doable — with a few practical trade-offs.

Tired of spending more time chopping than actually enjoying fresh juice? Most masticating juicers force you to prep every apple and carrot — but the Juicer Machines 3-in-1 Cold Press Juicer tackles that pain point with a massive 6.5″ extra-large chute and a 100 oz hopper so you can drop in whole fruit and batch-press juice, nut milk, or even sorbet.

It’s built for convenience: a quiet, high-torque AC brushless motor for steady extraction, dishwasher-safe detachable parts, and a removable pulp ejector that makes cleanup easier. There are trade-offs — it’s a bit bulky, some parts are plastic, and the manual could be clearer — but for families who want faster prep and high yield, this $149.99 option (expert score: 8.6/10) is worth a close look.

Best Value — 3-in-1 Versatility
Ideal for families and batch juicing
8.6/10
EXPERT SCORE

A versatile, family-ready cold-press juicer that speeds prep with a giant chute and large hopper. It balances high extraction yield with quiet operation and straightforward cleanup, making daily juicing and nut milk prep genuinely easier.

Amazon price updated: February 27, 2026 12:02
Extraction Efficiency
9
Capacity & Convenience
8.5
Noise & Motor Performance
8
Cleaning & Maintenance
8.8
Pros
Large 6.5″ chute reduces prep time — can accept whole fruits
100 oz hopper for batch juicing and meal prep
3-in-1 functionality: juice, nut milk, and sorbet
Quiet, high-torque AC brushless motor for consistent extraction
Dishwasher-safe detachable parts and removable pulp ejector
Cons
Bulky footprint may take counter space in small kitchens
Some parts are plastic rather than metal — durability varies
Instruction manual could explain latch/reverse use more clearly

Overview

This 3-in-1 cold press juicer in Premium Gray is designed for people who want to make fresh juice, homemade nut milk, and fruit sorbets without a lengthy setup or constant refilling. Its standout features are the extra-large 6.5-inch feed chute and a 100-ounce hopper that let you load whole fruits and several days’ worth of produce in one session. An AC brushless motor delivers steady torque for fibrous greens and hard roots, while removable parts are dishwasher safe to speed cleanup.

What it does best

Extracts high-yield, nutrient-rich juice from leafy greens, root vegetables, and whole fruits with minimal prep.
Produces creamy homemade nut milk using the dedicated strainer and appropriate soaking/processing steps.
Converts frozen fruit into sorbet using the sorbet strainer/attachment for quick, healthy desserts.

In-the-box and attachments

Main juicer body with AC brushless motor
Two interchangeable strainers (juice strainer and sorbet/nut-milk strainer)
100 oz hopper with removable pulp ejector
Pusher and safety latch hardware
Cleaning brush and a small instruction manual

Design, build, and footprint

The machine has a polished finish in premium gray and measures roughly 13.7″D x 7.48″W x 17.4″H, with an item weight around 12.13 pounds. The build emphasizes user convenience: the large chute minimizes chopping, the hopper reduces interruptions, and the removable pulp ejector makes continuous runs cleaner. While many components are engineered from durable plastic, the construction is optimized for day-to-day household use rather than commercial intensity.

Motor, noise, and performance

The AC brushless motor is tuned for high torque rather than high RPM. That results in two practical advantages: quieter operation compared with many high-speed juicers, and better handling of fibrous material like kale, celery, or carrot. The machine also includes auto-reverse and overheat protection features to reduce jams and protect the motor during heavy use.

Performance notes:

You can expect good yield from greens and roots when feeding steadily and alternating softer/harder produce.
The reverse function helps clear stubborn clogs; it’s most useful if you run dense batches without alternating items.
For very hard nuts or frozen blocks, pre-soak or slightly thaw to protect strainers and motor.

Large chute and capacity: real-world time savings

The 6.5″ mega-wide chute removes much of the chopping step that slows down juicing sessions. Whole apples, oranges (peeled if very waxed), and large produce can go straight in. The 100 oz hopper lets you batch-process for meal prep or entertaining without constant refills. That combination makes it a strong pick for households that want to prepare multiple bottles at once.

Cleaning and maintenance

All detachable parts are dishwasher safe, which is a major advantage for frequent users.
The removable pulp ejector makes it easy to dispose of large quantities of pulp during continuous runs.
Wipe the main unit with a damp cloth; never submerge the motor housing.

Maintenance tips:

Rinse strainers immediately after use to avoid pulp drying into the mesh.
Use the provided brush to clear the strainer holes before placing parts in the dishwasher.
Allow parts to air-dry fully before reassembly to prevent trapped moisture.

Modes and how to switch them

The juicer ships with two interchangeables strainers: one optimized for extracting juice with fine separation and one for combining ingredients into thicker textures like sorbet or nut milk. Switching is a matter of removing the housing and swapping the strainer; the latch mechanism secures the bottom of the container during operation.

Common use patterns:

Juice mode: Use the juice strainer and feed a mix of greens, apples, and roots for balanced yield.
Nut milk mode: Slowly add pre-soaked nuts and water through the chute, using the thicker strainer to keep solids separate.
Sorbet mode: Run softened or slightly thawed frozen fruit through the sorbet strainer for spoonable texture.

Practical tips for best results

Alternate soft and hard items (e.g., citrus then carrot) to reduce stress on the motor and improve extraction.
Cut extremely large or irregular produce where necessary to avoid jamming the pusher.
For nut milk, soak nuts 6–12 hours and rinse well before processing. Use the nut-milk strainer and run slowly for creamier output.

Typical extraction yields and expectations

A cold-press juicer focuses on preserving nutrients over speed. Expect slightly lower throughput than high-speed centrifugal juicers but higher juice clarity and taste retention. For example, leafy green blends will give more concentrated juice with less foam, while root-and-fruit mixes produce fuller-bodied juice that stores well for 24–48 hours refrigerated.

Quick specs table

FeatureDetail
Chute size6.5 inches (mega-wide)
Hopper capacity100 fluid ounces
MotorAC brushless, 250 Watts
FunctionsJuice, Nut Milk, Sorbet
Dishwasher-safe partsYes (detachable parts)
Dimensions13.7″D x 7.48″W x 17.4″H

Who should consider this juicer?

Busy families who want batch juicing or meal-prep routines.
Home chefs who want a multi-function appliance for drinks and frozen treats.
Anyone valuing low-noise operation and easy cleanup over a compact countertop profile.

Final notes

This juicer is built to make frequent juicing practical. The large chute and 100 oz hopper speed up prep and reduce interruptions; the AC motor delivers consistent torque for demanding produce. If you want a versatile, family-friendly machine that covers juice, nut milk, and sorbet without demanding a professional setup, this unit is a compelling option. Keep in mind the footprint and plastic components when comparing against premium metal-bodied, commercial-grade juicers.

3-in-1 Cold Press Juicer, 6.5" Chute
3-in-1 Cold Press Juicer, 6.5" Chute
Ideal for families and batch juicing
Save 20% at checkout
$149.99
Amazon.com
Amazon price updated: February 27, 2026 12:02

FAQ

Can I juice whole apples and oranges without pre-cutting?

Yes — the 6.5″ extra-large chute is designed to accept whole apples and most citrus with minimal prep. For oranges, you may want to peel if they’re heavily waxed. Very large or irregular produce can be cut if necessary, but the wide feed chute significantly reduces chopping compared with standard juicers.

How does the cold-press method affect juice shelf life?

Cold-press (masticating) extraction reduces heat and oxidation during juicing, preserving enzymes and nutrients. Expect fresh juice to keep well in the fridge for 24–48 hours in a sealed container; flavor and color remain better than with centrifugal juicers.

Is this machine good for leafy greens like kale and wheatgrass?

Yes — the AC brushless motor provides steady torque that handles fibrous greens effectively. For best results, feed leafy greens mixed with firmer produce or use the pusher to maintain a steady feed rate to maximize extraction.

Can I make nut milk and do I need to pre-soak nuts?

You can make nut milk with the included nut-milk/sorbet strainer. Pre-soaking raw nuts (6–12 hours) softens them and yields creamier milk. Drain and rinse the soaked nuts before processing, and run slowly for the smoothest texture.

How noisy is the juicer during operation?

The unit runs quieter than many high-speed centrifugal machines because it prioritizes torque over RPM. You’ll hear steady motor noise during heavy loads, but overall it’s suitable for typical home use without disturbing household activity.

What’s the best way to clean the strainer mesh without damaging it?

Rinse the strainer immediately after use to prevent pulp from drying in the mesh. Use the included cleaning brush to gently remove lodged fibers, then place detachable parts in the dishwasher per the manual. Avoid abrasive scrubbing to preserve the mesh finish.